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  • Aussie Beer Batter Fish
    Fish fillets dipped in batter made with flour and beer, and deepfried.
    www.joycesfinecooking.com/Ethnic/aussie_beer_batter_fish.htm -sponsored
  • Australian Grilled Fish
    Fish steaks marinated in lime, ginger, and pepper, then grilled. From Lisa's Cooking Cache.
    www.cookingcache.com/seafood/australiangrilledfish.shtml -sponsored
  • Baked Walleye
    Walleye fillets baked with onion, green pepper, celery, and vegetable juice. From Lisa's Cooking Cache.
    www.cookingcache.com/seafood/bakedwalleye.shtml -sponsored
  • Beyond Salmon
    Helen Rennie shares recipes of all sorts but focuses on everything anyone ever wanted to know about buying and cooking fish.
    www.beyondsalmon.com -sponsored
  • Delicious Seafood Recipe Ideas
    Recipes such as Sardine Pesto and Pasta, Sardine Pita Pockets, and Picnic Basket Pesto Salad.
    www.beachcliff.info/beachcliff/usaenglish/recipe_mainpage.as -sponsored
  • Dijon Broiled Flounder
    A simple recipe calling for flounder, Dijon mustard, and cherry tomatoes.
    dinnercoop.cs.cmu.edu/dinnercoop/Recipes/sanjiv/DijonBroiledFlounder.html -sponsored
  • Finnan Haddie Recipes
    A small collection of recipes for cooking finnan haddie, from LoveToKnow.
    recipes.lovetoknow.com/wiki/Category:Finnan_Haddie_Recipes -sponsored
  • Fish and Chips
    Fish fillets dipped in an ale batter and deep-fried. Served with fried potatoes and malt vinegar.
    www.inmamaskitchen.com/RECIPES/RECIPES/Fish/fishandchips.html -sponsored
  • Have It Your Way Seafood Casserole
    A basic recipe using pasta, cream soup, cheese, and canned tuna, shrimp, or crab. From RecipeSource.
    www.recipesource.com/main-dishes/casseroles/05/rec0549.html -sponsored
  • Kiwifruit & Pepper Saute with Whitefish
    Baked whitefish served with pepper and kiwi sauce.
    www.honey.com/consumers/recipes/recipe_detail.asp?fldRecipeID=506 -sponsored
  • Pan Fried Fish Fillets
    Provides step by step instructions and reader comments.
    www.cookingforengineers.com/article.php?id=37 -sponsored
  • Parmesan Coated Swordfish
    The swordfish in this recipe is coated in parmesan bread crumbs and spices then seared to lock in the flavor and to keep it from drying out. It is then baked for final cooking.
    www.bcneuman.com/r/recipes/neuman-swordfish.html -sponsored
  • Poached Fish
    Provides step by step instructions with photos and reader comments.
    www.cookingforengineers.com/article.php?id=92 -sponsored
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